Bread Custard Recipe: In summer, the demand for fruit custard often increases in every household. So try something different and tasty in your kitchen this summer season. Let’s know how bread custard is made. It is ready to be prepared quickly as well as tasty in food.
Ingredients for making bread custard-
-2 big teaspoon custard powder
-1/2 liter milk
-1/2 cup sugar
-5 drops daily essence
-2 large tablespoons finely chopped dry fruits
Method of preparation of bread custard
To make bread custard, first cut the edges of 8-10 braids and spread them in a big pot. After this, separate the milk and boil the remaining milk. Add the custard to the separated milk and mix it well. While doing this, take care that there are no lumps of custard in the milk. When the milk is boiling, add sugar and custard solution to it. Now cook the milk till it becomes thick. After this, spread the prepared custard solution on the bread and garnish with dry fruit. After doing so keep the custard in the fridge for about 2 hours and serve when it cools down.