Lifestyle Desk. According to Ayurveda, consuming green garlic eliminates many diseases from the root. Green garlic contains many nutrients, which are very beneficial for our health. The elements found in green garlic remove serious diseases from the root. Today we are going to tell you about the benefits of consuming green garlic.
1. Consumption of green garlic is eliminated from the root of constipation. Green garlic improves the digestive system, thus preventing constipation.
2. Consumption of green garlic also keeps blood sugar level under control, due to which it is very beneficial for diabetes patients.
3. Green garlic consumption is considered very beneficial even when there is respiratory disease, because it improves the functioning of the respiratory system.
4. Blood pressure is also under control with regular use of green garlic, hence green garlic proves beneficial for BP patients.